The Winner of Top 40's Bali Best Eats 2018 Announced

TIMESINDONESIA, DENPASAR – FoodieS Magazine and AQUA Reflections proudly presents the award for top 40 best places to eat in Bali. The awards presented at Awards Gala on Thursday (29/11/2018) at Ayana Resort & Spa, Jimbaran Bali.
With the broadened concept, this event launched to find the best world-class places to eat in Bali. Through the guidebook, Bali’s Best Eats presented the expert's opinion for the tourist and food enthusiast about the creative talents in the Bali's culinary industry.
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This awards also presented as appreciation from FoodieS Magazine, to push the chefs and culinary entrepreneurs to advance the world-class eats experience such as those at Bangkok, Seoul and Singapore. It also meant to drive the perfection and culinary creativity, thus ensure the place is full every night.
Reflections of You is a campaign by AQUA Reflections that constantly appreciate the inspirational figure in Indonesia that dedicated itself to lifestyle, art, fashion and culinary industry. Collaborated with FoodieS Magazine, it is possible for AQUA Reflections to appreciate the culinary talent and raise their ability while also raise the standard of the industry.
With panelist consists of special experts and different background, it is hoped that the rating process will be trustworthy, pure and ethical. Here are the list of the jury:
- Yuda Bustara – Celebrity Chef
- Janet de Neefe – Founder, Ubud Food Festival
- Sandra Djohan – Chef & Hotelier
- Jed Doble – Publisher, FoodieS Magazine
- Guillaume Epinette – Sommelier & Hotelier
- Pierre Lang – Gourmand and member Chaîne des Rôtisseurs Baillage Bali
- Rinrin Marinka - Celebrity Chef
- Corine Tap – President Director PT. Tirta Investama (Danone AQUA)
- Simon Ward – Founder, Bali Food Safari
For the rating, the places to eat is divided into three categories, with the nominee then will be judged by the creativity and execution of the food, service quality, drinking or wine menu and the interior design or character. Here are the full winner of Bali Best Eats 2018:
Restaurant of the Year
LOCAVORE
Chef of the Year
WAYAN KRESNA YASA, EXECUTIVE CHEF OF KAUM
Bar of the Year – Presented by Johnnie Walker
FRESTRO
Fine Dining:
- Blanco par Mandif
- CasCades
- CUCA
- Kayuputi
- Kubu
- Locavore
- Metis
- Mozaic
- Salon Bali
- Teatro Gastroteque
Upscale Dining:
- Above Eleven
- Barbacoa
- Bikini
- DaMaria
- Dava
- Hujan Locale
- Indigo
- Ji Terrace
- Kaum
- Kayu Bakar
- Kilo Kitchen
- MamaSan
- Manarai Beach House
- Merah Puti
- Nusantara
- Sake No Hana
- Sangsaka
- The Sayan House
Casual Dining:
- Biku
- BO$$ MAN
- Full Circle
- Ginger Moon
- Mason
- Sisterfields
- Soul on the Beach
- Tropicola
- Ulekan
- Watercress (*)
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Editor | : Ronny Wicaksono |
Publisher | : Dhian Mega |