Exploring the Sweet Delights of Pia at Kampung Pia Pasuruan

TIMESINDONESIA, JAKARTA – In the charming village of Desa Warurejo, nestled within the picturesque landscapes of Kejapanan, Pasuruan, East Java, there exists a culinary treasure trove known as Kampung Pia. This delightful culinary hub has gained a reputation for offering a local delicacy known as "pia," celebrated for its soft and sweet filling.

At this place, you'll embark on a journey of taste and texture as you discover a wide variety of pia, meticulously crafted with an unwavering commitment to quality. These pia creations range from homemade delights to those produced on an industrial scale, ensuring that there's a delightful option for every palate.

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Pia is a type of pastry that is popular in Indonesia. It typically consists of a flaky pastry crust filled with various sweet fillings, such as chocolate, fruit jams, or sweet mung bean paste. Pia is known for its sweet and indulgent flavor, making it a favorite snack or dessert among Indonesians. It comes in various shapes and sizes, and its fillings can vary depending on regional preferences.

Pia is often enjoyed with a cup of tea or coffee and is a common souvenir or gift item when visiting different regions of Indonesia. Each region may have its own variation of pia with unique flavors and characteristics. Just like what Kampung Pia of Pasuruan has to offer.

One of the standout features of Kampung Pia is the rich diversity of flavors and sizes available, all meticulously prepared to tantalize your taste buds. Each box of pia contains 10-12 pieces, and what's truly remarkable is the affordability of these delectable treats, priced at a mere Rp 9,500 per box. The sheer pleasure of every bite makes these pia an ideal choice for snacks during any occasion, from casual gatherings to formal events.

For those with heartier appetites or a penchant for sharing, Kampung Pia offers a delectable variety known as "bolen." These bolen are larger than the regular pia and are available in various flavors and fillings. Prices for these generously sized bolen range from Rp 25,000 to Rp 27,500, offering both value and taste that won't disappoint.

Quality is a hallmark of Kampung Pia's philosophy. Each pia and bolen is carefully created using premium ingredients, and the production process adheres to stringent hygiene standards. Hartatik (41), one of the dedicated pia producers at Kampung Pia, emphasizes that the establishment not only prioritizes authentic flavors but also guarantees the cleanliness and health of consumers.

A visit to Kampung Pia is an invitation to embark on a culinary adventure that promises unforgettable flavors and textures. Located in Warurejo, Kejapanan, Kecamatan Gempol, Pasuruan, East Java, this culinary haven is ready to serve you daily, ensuring that your cravings for these mouthwatering treats are promptly satisfied.

As you explore Kampung Pia, you'll find yourself immersed in a world of taste sensations, where tradition meets innovation and every bite tells a story. Whether you're a local seeking the comforting flavors of home or a traveler eager to sample authentic Indonesian treats, Kampung Pia welcomes all with open arms and delectable offerings.

Beyond its delightful treats, the village of Warurejo itself adds to the charm of the experience. The tranquil surroundings and warm hospitality of the locals create a welcoming atmosphere that enhances your culinary journey. So, when you find yourself in Pasuruan, make sure to carve out some time to explore the sweet delights of pia at Kampung Pia. It's not just a culinary destination; it's an experience that will leave a lasting impression on your taste buds and your heart.

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