Gedong Gincu Mango: Majalengka's Sweet and Fragrant Treasure

TIMESINDONESIA, MAJALENGKA – Gedong Gincu Mango, a jewel in Majalengka's agricultural crown, has earned its reputation as the pride of the region, often referred to as the 'City of Wind.' This unique mango variety stands out not only for its vibrant taste but also for the delightful aroma that distinguishes it from Gedong Gincu mangoes found elsewhere.

Nestled in the warm embrace of Majalengka's climate, these mangoes thrive, absorbing the essence of the region and developing characteristics that set them apart.

Advertisement

The local climate, with its unique combination of temperature and humidity, plays a pivotal role in enhancing the quality and taste of Gedong Gincu mangoes, making them a sought-after delicacy both within and beyond Majalengka's borders.

Natural Sweetness

Unlike some mango varieties that are harvested once mature and left to ripen off the tree, the fruits follow a different trajectory. These mangoes are allowed to bask in the sun, maturing naturally on the tree until they reach their peak of ripeness.

This patient approach contributes to the exceptional sweetness and fragrance that characterize Gedong Gincu mangoes, providing a sensory experience that captivates those fortunate enough to indulge.

Harvesting this fruit requires a bit more patience compared to other varieties. While many mangoes are ready for harvest around four months after flowering, Gedong Gincu mangoes demand an additional one to two months on the tree before reaching optimal ripeness.

This commitment to allowing the fruit to fully mature on the tree is a testament to Majalengka's dedication to delivering an unparalleled mango-eating experience.

Super Affordable Price

At the local market, this variety enjoy a place of honor, with prices set at an affordable IDR10,000 per kilogram or around 8 cent and could be lowerwhen the season comes. This affordability ensures that both locals and visitors can partake in the delightful experience of savoring Majalengka's prized mango variety without straining their wallets.

When the time comes, you will find this variety displayed on every corner of Majalengka. Making it like a a mango city. Some will be rotten for the number excess the demand. 

The local then tried to create some produt made of it. Whether enjoyed fresh, sliced into a fruit salad, turned into pudding, or blended into a refreshing smoothie, Gedong Gincu mangoes stand as a symbol of Majalengka's agricultural prowess.

This mango variety not only reflects the region's commitment to quality but also encapsulates the essence of Majalengka's warm and fertile environment.

For mango enthusiasts seeking an exquisite tropical treat, Gedong Gincu mango is undoubtedly a must-try, embodying the rich flavors and fragrances of Majalengka's lush landscapes.(*)

**) Ikuti berita terbaru TIMES Indonesia di Google News klik link ini dan jangan lupa di follow.