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Easy and Delicious Banana Pancake Recipe for Your Taste Buds

Rabu, 24 Januari 2024 - 03:33 | 39.79k
Banan Pancake. (Photo: EyeEm/Freepik)
Banan Pancake. (Photo: EyeEm/Freepik)

TIMESINDONESIA, JAKARTA – Indulge in the simplicity of making delectable banana pancakes. This dish has been known to its simplicity in the making with huge taste. It promises a burst of flavor with every bite.

This straightforward recipe guarantees a delightful treat for your taste buds. This will be a perfect choice for a cozy breakfast or a sweet snack. Let's check the recipe below.

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Ingredients:

  • 2 ripe bananas
  • 1 cup all-purpose flour
  • 1 tablespoon sugar
  • 1 teaspoon baking powder
  • 1/4 teaspoon salt
  • 3/4 cup milk
  • 1 large egg
  • 2 tablespoons melted butter
  • 1 teaspoon vanilla extract
  • Optional toppings: maple syrup, sliced bananas, chopped nuts, or a dollop of whipped cream.

Instructions:

1. Prepare the Batter

In a mixing bowl, mash the ripe bananas until smooth. Add the flour, sugar, baking powder, baking soda, and salt to the mashed bananas.

Pour in the milk, add the egg, melted butter, and vanilla extract. Mix the ingredients until well combined. The batter should be smooth and slightly thick.

2. Heat the Griddle or Pan

Preheat a griddle or non-stick pan over medium heat. If needed, lightly grease the surface with butter or cooking spray.

3. Cook the Pancakes

Pour a ladleful of batter onto the hot griddle, forming a round pancake. Cook until bubbles form on the surface, and the edges start to look set. Flip the pancake and cook the other side until golden brown.

4. Serve and Garnish

Once cooked, transfer the pancakes to a plate. Drizzle with maple syrup and add your choice of toppings—sliced bananas, chopped nuts, or a dollop of whipped cream.

5. Tips

Experiment with additional ingredients like chocolate chips or blueberries for extra flavor. For a healthier option, consider using whole wheat flour or adding a sprinkle of oats to the batter. Make a larger batch and freeze the extra pancakes for a quick and convenient breakfast on busy mornings.

Feel free to get creative with your toppings and sides to suit your taste preferences and make every mealtime a delightful experience.

Banana pancakes are a versatile and delicious dish that can be enjoyed for breakfast, lunch, or dinner. Whether you prefer them in the morning, at noon, or as a nighttime treat, banana pancakes offer a versatile and enjoyable option for any meal.

With minimal effort and simple ingredients, you can treat yourself to a plateful of delicious banana pancakes. Enjoy the delightful combination of fluffy pancakes and the natural sweetness of ripe bananas for a morning or afternoon delight!

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Editor : Khodijah Siti
Publisher : Rizal Dani

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